Dinner at Jaíne's

Dinner at Jaíne's

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Banana Split

Cherry Jubilee x2

Prune-Cherry Jubilee

Olive, actually: a story of one unforgettable oil

Vibrant Vegetable Board with Bagna Càuda

Blueberry Açaí Bowl

Brigadeiro: my sweet valentine!

Manjar for Yemanjá

Tahini Coconut Tendercake with Tahini Mascarpone Frosting to celebrate a birthday...

Ripe Mango, Arugula, and Cashew salad with a light & tangy honey Dijon dressing

© 2025 Jaíne Mackievicz
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